Emily Freilich Wagner is an experienced registered dietitian and the owner of Blondie's Pantry LLC since July 2016. Current roles include registered dietitian at Dream Dinners since February 2019 and previous positions at Imagine Recovery, New Orleans Country Club, and SWEGS Kitchen. Emily's background includes working as a healthcare specialist at Sysco and dietetic internships at Texas Children's Hospital, University of Alabama, Houston Fire Department, and NASA. Educational qualifications comprise a Bachelor of Arts in Sociology from the University of Michigan and a dietetic internship in Clinical Nutrition from the University of Houston, complemented by studies at New York University and John Cabot University.
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