Jacob Tanzi (LION)

Jacob Tanzi (LION) has held various roles in the restaurant industry, ranging from General Manager to Director of Operations. With a background in culinary arts, Jacob has successfully managed day-to-day operations, implemented KPIs, provided analytical support, and led teams to achieve company goals. Their experience in menu development, vendor relations, and financial oversight has contributed to the profitability of multiple establishments. Overall, Jacob Tanzi (LION) is a dedicated professional with a strong track record in the food and beverage industry.