East Coast Seafood Group
Lucy Burton, SHRM-CP, has a solid work experience in various human resources roles. Lucy is currently serving as the Director of Human Resources at East Coast Seafood Group since May 2022. Prior to that, they worked as a Human Resources Manager at the same company from January 2020 to May 2022. Additionally, Lucy worked as a Human Resources Generalist at East Coast Seafood Group from June 2018 to January 2020.
Before joining East Coast Seafood Group, Lucy was employed at Savant Systems, where they worked in human resources from April 2015 to January 2018. Prior to that, they served as the Chairman at the Town of Mashpee, Board of Health from June 2005 to January 2017, overseeing various responsibilities related to licensing, inspections, and regulations.
Lucy also had experience working as a Human Resources Manager at Environmental Operating Solutions from June 2008 to April 2015. In their role, they focused on benefits, compliance, payroll, onboarding, accounting, and project management.
Overall, Lucy brings a diverse range of skills and experience in human resources, with particular expertise in the seafood industry and environmental firms.
Lucy Burton, SHRM-CP, holds a Bachelor of Science degree in Consumer Economics from the University of Massachusetts Amherst. Lucy also attended Cape Cod Academy. In addition, they obtained the SHRM - Certified Professional (SHRM-CP) certification from SHRM in March 2019.
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East Coast Seafood Group
East Coast Seafood Group (ECSG), established in 1981, has built an unrivaled reputation as a global leader in the seafood industry around its signature products, North American lobster and North American scallops. Today the company operates worldwide, fulfilling customer requirements and providing a diversified line of top quality seafood products. ECSG services customers across the globe from its facilities in the USA and Canada as well as its European sales and distribution operation. ECSG customers and partners benefit from access to a vertically integrated network focused on maintaining high levels of product quality, reliability, and customer service. The ECSG portfolio of seafood companies includes but is not limited to East Coast Seafood, Seatrade International, Salt & Sky and Myseafood.com. - Over $400 million in annual sales - Top 25 North American Seafood Supplier - More than 40 years as a leader in the seafood business - Procuring lobster and scallops directly from the boat - Committed to supplying high quality seafood and future company-wide BRC certification - MSC CoC certified state-of-the-art production facilities in USA