Rom Krupp

Rom Krupp is an accomplished entrepreneur and leader with extensive experience in the restaurant technology and marketing sectors. As the Founder and CEO of onedine since June 2017, and Executive Chairman of Red Onion since November 2013, Rom Krupp has driven the development and implementation of organizational strategies. Rom Krupp also serves as a Venture Partner at EMERGING and as the founder of RestCon, a pioneering conference focused on big data in the restaurant industry. Additionally, Rom Krupp has contributed to the Restaurant Technology Network's Vendor Advisory Council and was a member of the Forbes Dallas Business Council. Previously, Rom Krupp held the role of VP of Business Development at Custom Business Solutions, Inc., where strategic partnerships in the restaurant sector were cultivated. Rom Krupp has also written for FSR magazine, sharing insights on restaurant marketing through interviews with industry thought leaders.