Gary Chevier has an extensive background in facilities and operations management, with experience in various industries such as retail, food manufacturing, and logistics. Gary has held key roles such as Senior Project Manager and Facilities Coordinator, demonstrating their expertise in handling branch moves, managing janitorial services, and overseeing production lines. Gary has also managed multiple locations and supervised teams, showcasing their leadership skills. Their education includes attending The University of Texas at Arlington.
Previous companies
March, 2016 - present