Erika Alatorre is currently working as a Human Resources Coordinator and Assistant at Environmental Charter Schools, where Erika manages the onboarding process for employees. Erika has also worked as a Teaching Assistant, assisting middle school students during the pandemic. At The Cheesecake Factory, Erika works as a Food Runner and Hostess, ensuring guest satisfaction. Erika is currently pursuing a Bachelor of Business Administration in Accounting at California State University, Long Beach.
Current role