Kim Dufoe

Bringing more than 20 years of Finance and Accounting experience, Kim Dufoe joined EPS as Financial Controller in May 2017. Most recently serving as Director of Finance for Sentry Safe and LiDestri Foods, as well as serving on the Finance Committee for the local humane society, Dufoe relocated to the sunshine state from Rochester, New York. Dufoe is focused on maximizing return on financial assets and guiding financial decisions by establishing and enforcing financial policies, procedures, controls and reporting systems.

Dufoe holds a Bachelors Degree in Accounting & Finance with a minor in Management from St. John Fisher College in Pittsford, New York. She is also a Certified Public Accountant.