Jeanette Choate

Jeanette Choate has over 25 years of work experience in the food service industry. Jeanette started their career in 1995 as an Operations District Manager at Guckenheimer, where they worked until 2004. Jeanette then joined Compass Group, North America as a Regional Director of Operations from 2004 to 2015. In 2016, they became a Food Service Director at Unidine, and worked there until July 2019. Currently, they hold the position of District Manager/Business Development at Epicurean Group, starting from November 2019.

Jeanette Choate attended Foothill Community College, but no specific degrees or fields of study were provided. In addition to their college education, they obtained a ServSafe Certification from the ServSafe National Restaurant Association in March 2018. Jeanette also holds a Six Sigma-Greenbelt certification, although no information regarding the institution or date of attainment was given.