Mickael Isufi

Mickael Isufi has a solid background in administrative and accounting roles, with experience working in various industries such as textiles and food production. Starting as a manutentionnaire, Mickael worked their way up to become a chef de production. With a BTS in Comptabilité and multiple professional certifications, Mickael is well-equipped for roles that demand attention to detail and strong organizational skills. Currently working as an administrative agent, Mickael continues to showcase their expertise in finance and administrative tasks.