Leah Gardner, RD is a clinical dietitian with experience at Estes Park Health and Banner Health. Leah also has experience as a food manager at Wilson's Grocery and Meat. Leah previously served as Campus Kitchen’s Farm-to-Fork Chair at the University of Kentucky and worked as a Nutrition Services Aide at Cardinal Hill Rehabilitation Hospital. Leah holds a Bachelor of Science in Dietetics/Dietitian from the University of Kentucky.
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