Marina Manos is currently a Bench Chemist at Ethos Laboratories where Marina conducts patient sample preparations for validation and method development. With previous experience as an Extraction Specialist at the same company, Marina is skilled in sample accessioning and preparation. Prior to this, Marina worked as a Staffing Specialist at Aultman Hospital and gained experience in managing scheduling and providing administrative support. Marina has also held positions at Raising Cane's Chicken Fingers, University of Cincinnati, Taste of Belgium, and Taco Bell, where Marina consistently demonstrated exceptional customer service and leadership skills. Marina holds a degree in Biological Sciences with a concentration in Cellular and Molecular Biology from the University of Cincinnati.
January 1, 2024 - present
June, 2023