Lindsay Kistenmacher

Lindsay Kistenmacher has a strong background in biology and food safety, with a Bachelor's degree in Biology from Southern Illinois University Edwardsville and an Associate degree from Lewis and Clark Community College. Currently serving as the Quality/Food Safety Lead at EverGrain® by AB InBev since August 2021, Lindsay has also held the position of Operations Technician in the same company. Prior experience includes a role as a Seed Technician at Bayer Crop Science from February 2021 to August 2021.