Arturo Berkstein has a strong background in the restaurant industry, with experience in various leadership roles. Arturo started their career as the Country Manager for Sbarro Mexico from May 2009 to March 2012. Arturo then joined Chipotle Mexican Grill as a Team Director from April 2012 to May 2017. After that, they worked as the Brand Director for Yumi Yumi Sushi Bowl from May 2017 to September 2021. Currently, they serve as the Vice President of Operations for EYM Group, Inc., starting in February 2019.
Arturo Berkstein completed a Bachelor's Degree in Hotel, Motel, and Restaurant Management from the Universidad Iberoamericana, Ciudad de México, from 1982 to 1986. Additionally, they attended IPADE Business School from 1999 to 2000, where they pursued a Diplomado en Alta Dirección. No specific field of study is mentioned for the latter educational experience.
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