Debra Bianco has an extensive work experience. Debra held the role of Director of Operations at EYM Group, Inc. from June 2022 to the present. Prior to that, they worked as an Area Director at McAlister's Deli from March 2022 to August 2022. From January 2021 to January 2022, they served as the Director of Operations at Popeyes Louisiana Kitchen. Before that, they worked at All Star Management as a District Manager from July 2008 to August 2018. Their earliest known work experience was as an Operations Manager at the Society of St. Vincent de Paul from July 1988 to October 1998.
Debra Bianco's education history includes pursuing a degree in Business Administration at the University of Illinois in Chicago. The specific field of study was Business Administration and Management, covering various aspects of general business management. Apart from their degree, they also obtained a certification as a Servsafe instructor/Proctor from the National Restaurant Association in November 2019.
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