Terry Motley

Terry Motley possesses extensive experience in the poultry and food industry, having held various technical leadership positions over a career spanning 45 years. Currently serving as a Technical Support Professional at Farmhouse Potato Bakers Ltd and Sam Brown Foods, Terry previously operated as the Head of Technical for Avara Foods and Faccenda Foods, overseeing food safety systems and compliance. Notable roles include Technical Director at Cranberry Foods and Group Technical Manager at Brandons Poultry. After retiring from Avara Foods in March 2019, Terry briefly operated Maleagris Consulting, specializing in poultry consulting. Educational background includes studies at Beverley Grammar School and Hull College of Technology.