Theo Cebellan is an experienced professional in the marketing and commercial fields, currently serving as Adjoint chef de produit at Florette Food Service France since September 2022, while also working as Assistant commercial at EIE FRANCE. Previous roles include Assistant exploitation at GROUPE PRIMEVER and Agent d'entretien d'espaces verts at AGENCE PEYROT. Theo's educational background includes a Master in Marketing Digital from L'Idem, a Bachelor of Arts in Global Marketing from Coventry University, and a Brevet de technicien supérieur in Commerce International from Bon Secours Business Campus.
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