Samuel Tulberg

Samuel Tulberg has worked in the beverage industry since 2011. Samuel began their career at Old Creek Ranch Winery Inc as a Cellar Worker in 2011. In 2012, they held a Cellar Hand position at Landmark Vineyards and a Winery Laboratory Technician position at Tamar Ridge. From 2013 to 2016, they were the Winemaker at Casa Barranca. In 2016, they became the Brewmaster, R&D Director, and Co-Founder of Flying Embers Hard Kombucha.

Samuel Tulberg attended Thomas Aquinas College from 2008 to 2011 and earned a Bachelor of Arts in Philosophy.