Allie Harding is an experienced professional in event planning and the culinary field, currently serving as an Assistant Event Planner at Curated by Grace + White since June 2022. Previous roles include Sous Chef and Social Media Manager at Foley Family Wines and Lead Kitchen Expeditor at Cosmopolitan Catering, where attention to detail and teamwork were emphasized. Allie also possesses a diverse background in customer service, having worked as a server in various restaurants, a sales development representative, and as a receptionist in multiple settings. Educational qualifications include a Bachelor of Arts in Communication from San Francisco State University and training from the International Culinary Center.
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