Jeremiah Higgins has extensive experience in logistics and food service, currently serving as a Delivery Driver for Food Express, Inc. and a Truck Driver for Atlanta Vending Inc. since March 2017. Previous roles include Forklift Operator at Masonite International and Inventory Specialist at Masada Bakery, where quality assurance and safety practices were emphasized, including certifications in GMP, SQF, and OSHA. Jeremiah also held various positions focusing on food preparation and inventory management at Redwood Gospel Mission, Shoe Wearhouse, LA Works, and Best Buy. Education includes culinary arts training at Santa Rosa Junior College, supplemented by studies at Long Beach City College and Rio Hondo College.
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