Leonor Cuadra

Leonor Cuadra is a seasoned professional in the hospitality industry, currently serving as the Director of Catering at Four Seasons Hotels and Resorts since October 2025. Prior experience includes the role of Area Director of Catering and Conference Services at Noble House Hotels & Resorts, managing catering sales for two luxury hotels and generating $7 million in annual revenue. Leonor has a proven track record of increasing profitability, having boosted total banquet and catering revenue by 35% at La Playa Beach & Golf Resort. Prior roles at B Ocean Fort Lauderdale and Mandarin Oriental Hotel Group included leadership in catering and event services, demonstrating a strong focus on client engagement and operational excellence. Leonor holds a degree from Florida International University.