Jonah is responsible for leading the Dining Services department at Frasier. He has been involved in developing an outstanding dining team, cultivating a collaborative culture with residents and other Frasier team members, and providing an excellent dining experience for the senior living community.
Before joining Frasier in 2016, Jonah was a chef at fine dining restaurants, country clubs, and other senior living communities.
He earned his bachelor’s degree in social work from Colorado State University, in his hometown of Fort Collins, Colorado.
Current role
Director, Dining Services at Falcons Landing
Director, Dining Services at Army Residence Community
Director, Dining Services at D’Youville Life & Wellness Community
Director, Dining Services at VIRGINIA HOME
Director, Dining Services at LARKSFIELD PLACE RETIREMENT COMMUNITIES INC