Prasad Wijewardana has over a decade of experience in the hospitality industry, currently serving as a Food and Beverage Assistant at Fushifaru Maldives since February 2021. Prior to this role, Prasad worked with Shangri-La Group as a Service Leader from November 2010 to January 2020, and held the position of Food and Beverage Supervisor at Holiday Inn from August 2008 to November 2009. This diverse background in food and beverage service highlights Prasad Wijewardana's expertise in the field.
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