Reto Benz is an accomplished professional in the culinary and quality management sectors, currently serving as Leitung Quality Management at G. Bianchi AG since August 2019. Prior roles include Stv. Leiter Qualitätsmanagement at the same company and various positions at SV (Schweiz) AG, including Restaurant Verantwortlicher und Assistant Restaurant Manager, where responsibilities encompassed menu calculation, inventory management, and event planning. Reto Benz's earlier experience includes roles in product management, food and beverage internships, and several positions as commis de cuisine, showcasing a solid foundation in kitchen operations and management. Academic credentials comprise a Professional Bachelor ODEC in Business Administration from AKAD Business Zürich and a Bürofachdiplom from H.B.S.
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