Gellert Global
Glenn Gaus is the Director of Quality Assurance/Food Safety at Gellert Global Group, overseeing various departments related to food safety and quality assurance in the dairy, cheese, nuts, and dried fruit products. Prior to this, Glenn held positions as a QA/Compliance Manager at Martin Bauer Group and QA Manager at Pepperidge Farm. With a background in food and nutrition, Glenn has a strong foundation in ensuring food safety and quality in various organizations throughout their career.
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