Goodman Fielder
Jenny Tran is a highly skilled Product Development Technologist currently contributing to the Grocery team at Goodman Fielder, focusing on frozen pastry and sauces for both branded and private label products since September 2022. Previously, Jenny served as an Innovation and R&D Specialist at Berger Ingredients and held various roles at Mars, including recipe innovation for Masterfoods and packaging quality assurance. With a Bachelor of Engineering/Bachelor of Commerce in Chemical Engineering from UNSW, Jenny's early career included positions as a Mathematics Manager and Tutor, an Operational Risk Intern at Macquarie Group, and a Food and Beverage Intern at Ecolab, demonstrating a strong foundation in both technical and educational sectors.
This person is not in the org chart
Goodman Fielder
3 followers
Goodman Fielder is a leading regional food company across Australia, New Zealand and Asia Pacific. We manufacture, package, distribute, market and sell a wide range of food products including bread, milk, cheese, chicken, flour, cooking oils, spreads, baking ingredients, ice cream and snacks. We boast a diverse portfolio of consumer brands that people know and love; including Meadow Fresh, Vogel’s, Helga’s, Wonder White, Praise, White Wings, CSR Sugar, Pampas, Puhoi Valley, Crest, Edmonds, Meadow Lea, Molenberg, Irvines and many more. For generations, millions of consumers have turned to our well known brands to deliver essential food items to them every day. Our leading product offering is supported by efficient distribution networks that enables delivery to over tens of thousands of outlets every day including supermarkets, dairies, service stations, cafes and restaurants. From filling your pantry to lining your plate; our products cover every eating occasion. At Goodman Fielder our aspiration is to be the leading integrated food solutions business in the Region. We are a team that believes that anything is possible. A team that understands our business and focuses on the right things that make the biggest difference and one that considers our end to end value chain when making decisions to optimize our business. We drive change as an opportunity for us to innovate and transform our business and to achieve beyond what we think is possible.