Since 1986, Gourmet Foods has been a proud supplier of quality, handcrafted food products to the hospitality, airline, restaurant and institutional foodservice

Food & Beverage

Gourmet Foods

Gourmet Foods' headquarters in East Rancho Dominguez, CA, United States

Charmel Ollivierre

Richard Castillo

Marcel Lagnaz

Thomas Dolan

Nubia Perdomo

The Culinary Team at Gourmet Foods is responsible for developing innovative recipes and high-quality food products that meet the unique needs of the hospitality and restaurant sectors. Led by the Executive Chef Research and Development, the team collaborates to create and refine artisanal offerings, ensuring exceptional flavor and presentation while maintaining the standards of excellence that Gourmet Foods is known for.

Gourmet Foods

Org chart

Teams

Culinary Team

Offices

Gourmet Foods

Org chart

Teams

Culinary Team

Offices

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