Annalise Tarhan

Annalise Tarhan has a diverse work experience in various industries. Annalise started their career as a Cashier at Maoz Vegetarian in 2011 and then worked as a Server at Turkish Kitchen from 2012 to 2013. In 2014, they joined HERBIVORE THE EARTHLY GRILL as a Server/Bartender until 2015. Annalise then transitioned to a Salesperson role at Alegio Chocolate from 2015 to 2016. From 2020 to 2023, they worked as a Software Developer, and in 2022, they became the Owner/Chef at Nohut Paşa Cafe. Currently, they are employed as a Back End Developer at GoWit Technology.

Annalise Tarhan obtained their Bachelor's degree in Applied Mathematics from the University of California, Berkeley. Annalise attended the university from 2010 to 2013.