Founded in 1958 by Swiss immigrant Hans Epprecht as a small business that delivered cheese to local neighborhoods in Cleveland, Ohio, Great Lakes Cheese today manufactures and distributes processed and natural cheeses and sells imported cheeses to retailers and food service operations nationally through seven plants across the U.S.

Food & Beverage

Great Lakes Cheese

Tom Cono

Brad Belanger

Matthew Wilkinson

Edward Learoyd

Michele Radecki

Lisa Schechterman

Mark Anderson

The Leadership Team at Great Lakes Cheese is responsible for setting strategic direction and overseeing the company's operations across various functions, including sales, technology, human resources, financial management, and environmental sustainability. This team collaborates to drive growth, enhance efficiencies, and ensure that the company's products meet high-quality standards while aligning with industry trends and customer needs. Together, they foster a culture of innovation and sustainability within the organization.

Leadership Team

Human Resources and Talent Management

Leadership Team

About

Team members

Other teams at Great Lakes Cheese

Human Resources and Talent Management

Leadership Team