Mark Spengler is the current General Manager of Export Sales & Marketing for Greater Omaha Packing Company. Mark has been with the company for 7 years and 2 months, and in that time has helped grow red meat sales from approximately 5 million to over 40 million US dollars. Mark has also been responsible for international business development, brand implementation and management, protein sourcing, and sales training overseas. Prior to their time with Greater Omaha, Spengler was the Vice President of Sales & Marketing for SYSCO International Food Group. Mark was with SYSCO for 7 years and was responsible for distributor sales, salesforce training, and overseas distributor identification and development. Spengler has a successful track record in the food industry and is known for their quality products and service.
Mark Spengler has an MBA from the Illinois Institute of Technology and a degree in Communication & English Literature from Benedictine University.
The team of Mark Spengler, General Manager, Export Sales & Marketing, Domestic, Florida, is made up of the following people: Joe Milazzo, Pat Mullins, Dennis Kim, Bradley Ellefson, Mark Spengler, Steve Dear, Alex Tinkle, Nick Rausch, June Dunn, and Mike Drury.
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