Andres Boullosa is an experienced professional in supply chain management, with a strong focus on transportation planning, execution systems, imports operations, and salty snacks. With a background in industrial engineering and an MBA from Southern Methodist University, Andres has worked for both Grupo Bimbo and Bimbo Bakeries USA, holding various senior director positions. Andres has a proven track record of leading strategic initiatives, optimizing logistics operations, and driving productivity enhancements to achieve operational excellence and cost-effectiveness within the supply chain.
September, 2023 - present
January, 2017