Sheryl Langford

Sheryl Langford has a strong background in various industries, starting as a Manufacturing Supervisor at CTS Corporation and Landis & Gyr in the 1980s. Sheryl then transitioned to roles in quality assurance and product management at Duracell, where they developed strategies for new products and managed key accounts. Sheryl also gained experience in retail operations and franchising as a Franchise Operations Business Consultant at Interstate Batteries. Sheryl later joined Sears Holdings Corporation as a Region Sales Manager, where they successfully increased overall retail revenue. In their most recent role as Sr. Director of Quality and Food Safety at Hana Group, Sheryl oversees quality and food safety initiatives. Overall, Sheryl has a well-rounded work experience with a focus on product management, sales, and operational excellence.

Sheryl Langford obtained a Bachelor's degree in Industrial Engineering Technology/Supervision from Purdue University between 1981 and 1985.