Hand Picked Hotels Limited
Louise Gordon is an accomplished wine and beverage professional with extensive experience in the hospitality industry. Currently serving as Head of Wine Education and Head of Wine at Hand Picked Hotels since July 2023, Louise has previously held key managerial roles including Food and Beverage Operations Manager and Head of Beverage at The Newt in Somerset. From June 2018 to November 2021, Louise was the Head of Wine & Bars at Heckfield Place, and prior to that, held the position of Head Sommelier at Lime Wood, Rib Room @ Jumeirah Carlton Tower, Clos Maggiore, and The Westbury Hotel, accumulating a wealth of expertise in wine and beverage management throughout a notable career.
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