Ferdinand Kirschenhofer

Ferdinand Kirschenhofer currently serves as the Head Sommelier at Hapag-Lloyd Cruises since June 2025. Prior to this role, Ferdinand gained valuable experience as a Student Intern at Kull & Weinzierl GmbH from September 2021 to November 2025. Ferdinand holds a Bachelor of Arts in Tourism and Travel Services Management from IU International University of Applied Sciences, where studies were completed between 2020 and 2024. Ferdinand's academic background also includes a High School Diploma in International Business from the Vienna Business School, earned between September 2010 and 2015.