Harbor Foods
Heather Jorgensen is an accomplished HR professional with extensive experience in human resources, currently serving as Vice President of Human Resources at Harbor Foods since April 2021. Prior to this role, Heather held various positions at Harbor Wholesale from December 2012 to April 2021, including Vice President of Human Resources, Human Resources Director, HR Manager, and HR Generalist. Previous experience includes roles at Aim Aerospace as an HR Assistant/Generalist and in customer service positions at Stanley and Seaforts and Black Angus Steakhouse. Educational qualifications include a Certificate in Women's Leadership from Gonzaga University (2019), a Certificate in Human Resources Management from the University of Washington Tacoma (2008), a Bachelor's Degree from the University of Washington Tacoma (2005-2007), and an Associate of Arts and Sciences from Tacoma Community College (2002-2004).
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