Brad Hover is a seasoned professional in the food industry with extensive experience spanning over four decades. As the Founder of Healthy Food Ingredients, LLC since May 2011, Brad has tapped into the growing consumer demand for health-conscious foods. Additionally, as the Chief Executive Officer of HHH, Inc. since October 2010, Brad specializes in food industry consulting, particularly in the healthy grain-based food ingredient sector. Previously, as the President of 21st Century Grain Processing from 2001 to 2010, Brad transformed the company into a profitable limited partnership with $130 million in annual sales. Brad’s prior role as Vice President of Operations at ConAgra Foods involved managing a diverse portfolio across multiple facilities, achieving significant efficiencies and cost savings. Brad holds a BS in Grain Science & Management from Kansas State University and completed the Manufacturing Executive Program at the University of Michigan.
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