Tiphaine Lambert

Tiphaine Lambert is a professional with a diverse background in operations and customer service. Currently serving as Responsable Opérationnel CEE at Hellio since February 2020, Tiphaine has previously held positions including Assistante administrative et commerciale. Prior experience includes working at Place des Tendances - Groupe Printemps as a Préparatrice de commande, where responsibilities included controlling returns, preparing customer orders, and organizing products. Tiphaine also worked at McDonald's as an Équipière Polyvalente and had a brief role as a Conseillère services bancaires at Banque Populaire Val de France. Educational qualifications include a Master's degree in RSE from Green Management School (2021-2023) and studies at Université Paris Nanterre and Notre Dame Les Oiseaux.