Meghan Kilkenny

Meghan Kilkenny has a diverse work experience spanning several industries. Meghan is currently working as a Senior Director at Hiltzik Strategies since February 2023. Prior to that, they were a Manager in Global and Corporate Communications at The IRONMAN Group from August 2022 to February 2023. Meghan also worked at Hiltzik Strategies as a Director in Technology and Finance from June 2021 to July 2022 and as a Senior Account Manager in the same department from March 2019 to June 2021. Meghan has experience in account management and public relations, having worked as an Account Executive at Wachsman from August 2018 to March 2019 and as an Assistant Account Executive at FleishmanHillard from February 2018 to July 2018. Meghan also gained experience as a Yoga Instructor at Power Life Yoga Barre Fitness from April 2017 to July 2018. Earlier in their career, Meghan worked as a Public Relations Intern at Rodale Inc. from June 2017 to August 2017 and as the Editor in Chief at The Rockhurst University Sentinel from August 2016 to May 2017. Meghan also gained marketing experience as a Marketing Communications Intern at E-470 Public Highway Authority from May 2016 to August 2016. Additionally, Meghan worked as a Social Media Ambassador at Helzberg School of Management from December 2015 to May 2016.

Meghan Kilkenny's education history includes a Master of Business Administration (MBA) degree from Rockhurst University, which they obtained from 2017 to 2018. Prior to that, they earned a Bachelor's degree in Marketing and Communication from the same university from 2013 to 2017. Meghan also holds a high school diploma in General Studies from Regis Jesuit High School, where they studied from 2009 to 2013.

In addition to their formal education, Meghan has obtained several certifications. In January 2017, they completed a 200 Hour Yoga Teacher Training Certification from Power Life Yoga. In December 2014, they received a Microsoft Office Specialist-Excel certification from Microsoft. Furthermore, in May 2013, they obtained certification in Open Table from Richard Sandoval Restaurants.