Teresa Reynolds is an experienced hospitality professional currently serving as a Corporate Task Force Manager at Hospitality Consultants since 2014. Prior to this role, Teresa held the position of General Manager at First Call Hospitality and Hotel Mead, overseeing all aspects of food and beverage departments at full-service hotels. With a significant tenure at TMI Hospitality from 1994 to 2012, Teresa managed multiple branded limited service hotels, focusing on pre-opening and distressed property turnaround projects. Teresa holds a Master of Science degree in Hospitality Administration/Management from Telford University-Edinburgh, earned between 1978 and 1982.
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