Andrew Harrison

Andrew Harrison is an experienced professional in operations and project management, currently serving as the Fulfilment Centre Manager for Hotel Chocolat since May 2021, overseeing overall operations and P&L. Prior roles include Site Setup & Operations Manager, and Fulfilment Project Manager at Hotel Chocolat, where responsibilities included site fit-out and process optimization. Previously, Andrew garnered extensive experience at Tesco from October 2008 to May 2021, holding positions such as Operations Development Manager, Finance Business Partner, and Operations Support Manager, focusing on distribution improvements and budget management. Andrew's educational background includes a Foundation degree in Retail Management from The Manchester Metropolitan University and earlier studies at Warwickshire College and Vermuyden Grammar School.