Gemma Fleuren

Gemma Fleuren has a diverse work experience in various roles within the retail industry. Gemma is currently the Director of Trading and Merchandising at Hotel Chocolat, where they are responsible for sales, margin, and inventory performance across retail and online channels. Gemma also oversees product development, ranging, and pricing strategies globally. Prior to this, Gemma worked as the Head of Buying at BOOKER RETAIL PARTNERS (GB) LIMITED. Gemma has also held positions at gateretail, where they served as the Head of Category Management and Purchasing, as well as the UK Head of Retail. Gemma's early career involved multiple roles at Dixons Retail, including Senior eCommerce Insight Manager, Senior Online Trading Manager, Trading Manager, and Category Product Manager. Overall, Gemma has extensive experience in driving sales and managing product portfolios in the retail sector.

Gemma Fleuren's education history includes an executive development program in Business Administration and Management from Henley Business School (2007-2008), a Bachelor of Science (BSc) degree in Physics from the University of Warwick (1999-2002), and they attended St Catherine's School, Bramley from 1992-1997. In addition, they have obtained certification as a "Dare to Lead trained" individual from Dare to Lead™ Trained in 2020.