George Bousias

George Bousias is an experienced professional in supply chain and operations management, currently serving as Head of S&OP Transformation at Hotel Chocolat since November 2023. Previously, George completed a sabbatical from February to November 2023, and held key positions such as Head of Global Demand Planning at Devro and Sales & Operations Planning Manager at Tate & Lyle Sugars. Notable experience also includes serving as Regional Demand Manager at BP, where George led a demand team for the Marine & Energy Lubricants sector, and as Forecast Manager at Reckitt Benckiser, overseeing major household and healthcare brands. George's career began at Procter and Gamble, where various roles included Market Planning Manager for Petcare UK-I and Production Planner. Educational qualifications include an MSc in Operations & Supply Chain Management from the University of Liverpool and an MSc in Quality Management from the Hellenic Open University.