Amber (.

Amber has extensive experience in the hospitality and catering industries, currently serving as the Director of Food and Beverage and Director of Catering and Conference Services at Hotel Valley Ho since August 2018. Additionally, Amber has held significant roles within the National Association for Catering and Events (NACE), including National Immediate Past President, Treasurer, and Secretary on the NACE National Board since July 2018. Previous positions include Senior Catering Sales Executive at Renaissance Phoenix Downtown, Associate Director of Catering at Hotel del Coronado, and Director of Catering and Restaurant Sales at Wild Horse Pass Hotel and Casino among others. Amber holds a BA in International Studies and Marketing from the University of Wisconsin-Whitewater.