As a veteran entrepreneur, Ramadan’s notable experience as co-founder and CEO of Sir Kensington’s, (a non-GMO, mission-driven condiments, sauces and dressings company) aligns perfectly with Hu’s mission and ethos. Similar to Hu, Sir Kensington’s was also built on purpose with a clear mission to develop products with the highest-integrity ingredients that do not sacrifice on taste – once a rarity in condiments. Sir Kensington’s grew rapidly after its founding in 2010, and under Ramadan’s leadership, Unilever, one of the world’s leading consumer products businesses, acquired Sir Kensington’s in 2017 for a reported $140 million.
Current role