Carlos Gonzalez

Carlos Gonzalez has a diverse work experience spanning various industries. Carlos started their career in 2011 as a Quality Control Inspector at Dirección de Impuestos y Aduanas Nacionales DIAN, where they were responsible for controlling customs transit documentation and reviewing apprehension records. Carlos then worked as an Administrative Manager at COMFAMA from 2013 to 2014. Carlos went on to join Prestige and Performance Car Services as the Head of the Purchasing Department, managing international purchases and ensuring updated customer profiles. From 2016 to 2018, they served as the Head Chef at Hillstone Restaurant Group. Carlos also worked as a Business Development Representative at CloudTask and a Sales Representative at Port City Logistics, Inc in 2019. Currently, they are employed as a Customer Success Manager at Hubtek, applying their expertise in growth strategy solutions for logistics companies. Overall, Carlos has developed skills in operations, management, customer service, and sales throughout their career.

Carlos Gonzalez completed an Advanced Diploma in Leadership and Management at Australian Pacific College from 2017 to 2018. Prior to that, from 2016 to 2017, they earned a Diploma in Leadership and Management at the same institution. In 2014, Carlos obtained a Bachelor of Business Administration degree from Institución Universitaria Salazar y Herrera - IUSH, after completing a Technologist degree in Business Administration and Management from the same institution in 2012. Additionally, Carlos has obtained several certifications including Leadership and Management in 2016, Diploma in Financial Management and Diploma in formulation of public and private projects under logical methodology framework financial direction in 2014, Inbound Certificate in 2019, and Inbound Sale Certificate in 2019.