Org chart
Maurizio Di Benigno
President and Founder
Maurizio Di Benigno
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Andrea Tripi
Director
Barrett Hightower
Director Of Food Safety, Quality And Regulatory Compliance
Mike McDowell
Director Of Sales
Eboni J Love
Director Of Procurement
Jhonny Perez
Transportation Manager
Julia Shifflett
Executive Assistant & Special Projects Coordinator
Steve Greco
IGF North Carolina
