Mandeep Singh Anand is a dynamic and highly motivated professional in the restaurant and hospitality sector, currently serving as the Restaurant & Retail Manager at Ladurée Paris since February 2022, while also holding the position of Restaurant Manager at IHOP since February 2017. With extensive experience in Operations, Process Control & Improvement, Training & Development, Mandeep is skilled in P&L management, sales & marketing, customer service, inventory management, and back-end operations. Prior roles include Food and Beverage Executive at Golden Tulip Hotels, Suites & Resorts from July 2014 to January 2017, and experience at Oberoi Hotels & Resorts as an F&B Assistant and an internship at Taj Hotels Resorts and Palaces. Mandeep holds a Bachelor of Science in Hospitality from Chitkara University, Patiala, and is furthering education at Techstack from March 2024 to August 2024.
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