Renee Flesch

Head Of Corporate Strategy at Ingredion

Renee Flesch has a diverse range of work experience in strategic and advisory roles. Renee is currently the Head of Corporate Strategy at Ingredion Incorporated since August 2022. Prior to this, they were a Senior Advisor at KPMG US from June 2021 to August 2022. Renee also held Senior Advisor positions at Boston Consulting Group (BCG) from October 2020 to August 2022 and at Roland Berger from 2017 to August 2022. Renee was the Managing Partner of TFG Consulting from 2000 to August 2022, where they played a major role in strategic management. Additionally, Renee served as a Partner at Kuminda from 2017 to July 2020 and as a Senior Manager at Arthur D. Little from 1987 to 2000. Furthermore, they contributed to Return On Science as an Investment Committee Member in the field of Agritech and Foodtech, connecting research with strategic management and capital. Overall, Renee Flesch possesses extensive experience in strategy, advisory, and commercialization roles across various industries.

Renee Flesch holds a Bachelor of Science degree in Food Science from Rutgers University.

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