Yoni Heredia is a seasoned culinary professional with extensive experience in the hospitality industry. Currently serving as Corporate Executive Chef at Innkeeper Hospitality Services, LLC since January 2021, Yoni previously held the position of Executive Chef at Marriott International from September 2011 to February 2020, overseeing operations at the Marriott Dallas City Center and the Marriott Grand in Saint Louis, MO. Prior to this role, Yoni worked as Executive Chef for Starwood Hotels & Resorts Worldwide, Inc. from September 2003 to 2010, and served as Executive Sous Chef at the Westin Copley Place Boston from 1995 to 2003. Yoni’s career began at Hilton Hotels, where responsibilities included serving as Executive Chef from 1990 to 1995.
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