Patrizia Tocco

Patrizia Tocco has a long history of work experience. Patrizia began their career in 2008 as the Responsible of Champagnerie at the Salone Nautico di Genova. In 2009, they moved to Il Lido s.r.l. Cagliari as the Reservation Manager. In 2010, they became the General Manager Assistance at J&K London. In 2011, they were the Product Manager at Florart Accessori. In 2012, they were a Tour Assistance at Eden Viaggi. In 2013, they became the Guest Relation Manager at Alimounda Mare. In 2015, they began working at MSC Crociere - Mediterranean Shipping Company S.r.l. as a Guest Service Agent Senior/Desk Supervisor and International Guest Service Agent/Cashless. In 2020, they were the Operation Manager at Nausdream and 181 Travel, where they were also an Executive Travel Concierge. Most recently, in 2022, they began working at IntendiMe as the Hospitality and New Projects Manager and the Marketing Manager.

Patrizia Tocco's education history includes a Course Certificate in Food & Beverage Management from Università Bocconi in 2020, a stage 6 (C1) from Callan School -London- in 2010, an English level B2 from Life-line Learning center School of English - London- in 2009, a Degree in Cultural operator in tourism from Università degli Studi di Cagliari from 2004 to 2009, an assignee of Erasmus scholarship from Facultad de Geografia e Historia de la Universidad de Santiago de Compostela in 2008, and a Course for learning the French language from European campus Sainte Thérèse -Parigi- in 2000.