Maximilien Grange

Maximilien Grange has a diverse work experience in the hospitality industry. Maximilien started their career at Savona Restaurant in 2013 as a General Manager and worked there until 2016. In 2016, they joined IPIC Entertainment as a Beverage Manager and later transitioned into the role of Restaurant General Manager. From 2019 to 2020, Maximilien served as a Senior General Manager at IPIC Entertainment. In 2020, they worked as a Butler at a confidential company before returning to IPIC Theaters in 2021 as a Senior General Manager. Currently, Maximilien holds the position of Director of Operations at IPIC Theaters, which they assumed in 2022.

Maximilien Grange attended CFA Les Mouliniers from 2002 to 2006, where they studied Restaurant/Food Services Management. In June 2016, they obtained a certification as a Certified Sommelier from CFA des Mouliniers.